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Our Kitchen And Special Events Menu
Our kitchen is ready to create the delicious bread
and dipping oils, sausage and cheese platters and assorted
panini sandwiches we will offer to our valued customers.
We also have handmade signature truffles by "Heavenly
Sweets," many flavors created for, and only available
at, Black Diamond.
In addition to appetizers, salads, and sandwiches, we will be offering Italian Wedding Soup, French Onion Soup, and Portabella Mushroom Soup during the winter months.
Black Diamond Vineyards Events Menu
Prices include all linens, tableware, glassware, coffee and iced tea
Bar bill not included
15% gratuity not included
All reservations are final. Head count 1 week prior to event. For example, if you say 100 people are attending, you will pay for 100 people, regardless of actual attendance.
White Sangria punch also available -$30 for large punch bowl- serves 20
Finger Sandwiches & Desserts-$5.00 per person
Veggie Crudités Tray with Dip, Finger sandwiches, Fruit Tray with dip, Mini-cheesecakes, Cream puffs, Citrus tarts, Coffee & Iced tea.
Appetizer Buffet-$10.00 per person
Spinach Artichoke Tarts, Mini Cheese balls, Sausage & Cheese Tray with Crackers, Cocktail Meatballs, Egg Rolls OR Chicken Kabobs with Peanut Sauce, Stuffed Mushrooms, Double Chocolate Espresso Brownies, Savanna Cheesecake Cookies, Sugared Pecans, Coffee and Iced Tea.
Garden Party-$12.00 per person
Cucumber Sandwiches, Gourmet Chicken Salad on Mini Croissants, Mini Quiche, Shrimp Tortellini Salad, Fruit Salad, Mini Cheesecakes, Calla Lily Cookies, Coffee and Iced Tea.
Dinner Buffet I - $14.00 per person
Chicken Parmesan, Beef with Black Diamond Red Sauce, Rosemary Red Potatoes or Garlic Mashed Potatoes, Rice Pilaf, two Vegetables, Salad, Dinner Rolls, Assorted Desserts, Coffee and Iced Tea.
Dinner Buffet II - $16.00 per person
Mustard Encrusted Pork Tenderloin, Black Pepper Encrusted Prime Rib, Sautéed Asparagus with Snow Peas, Glazed Carrots, Garlic Mashed Potatoes or Rice Pilaf, Salad, Dinner Rolls, Assorted Desserts, Coffee and Iced tea.
Menu items subject to change or can be revised for special requests
We will be happy to meet with you to discuss other menu options
618-336-5700
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